Our macadamia nut salad dressings are made with cultured macadamia nuts and locally grown produce when available. They are all raw, sattvic and contain all the five flavors. Available in a 12 oz size.
Avocado Cilantro - This dressing is vegan. It has been the favorite for our customers. How can you go wrong with avocado and cilantro, especially when you combine it with olive oil, macadamia nuts and kombucha vinegar. Enjoy it on your next salad.
Ingredients: Extra virgin olive oil, avocado, cultured macadamia nuts, kombucha vinegar, lemon juice, cilantro, jalapeno, Kona sea salt, turmeric. Vegan
Creamy Italian - Creamy Italian offers a fresh Italian flavor in a natural base of olive oil, cultured mac nuts and kombucha vinegar. It does not get much better than this. And you do not have to travel to Italy to get it.
Ingredients: Extra virgin olive oil, cultured macadamia nuts, lemon juice, kombucha vinegar, honey, parsley, oregano, thyme, Kona sea salt, paprika, black pepper. Vegan
Lemon Tahini - The tahini, which is made in our own kitchen, adds a special touch, with it's creaminess and unique flavor. Lemon Tahini dressing can be used on a variety of dishes, in addition to salads. Use your imagination.
Ingredients: Extra virgin olive oil, cultured macadamia nuts, tahini, lemon juice, kombucha vinegar, honey, ginger juice, Kona sea salt, black pepper. Vegan